This short documentary states some of the seafood industry's major issues discovered in the field of aquaculture (fish farming). Despite the severity of issu...

As an importer, it is our duty to provide you with a superior seafood product. As we all know, the success of our customers is VITAL to our success. That’s...

Lately you may have heard in the media the statement: “96% of the bluefin tuna have been fished out of the Pacific Ocean.” At the same time commercial and re...

“Sashi,” which is the Japanese translation of “hole,” refers to the muscular liquefaction, or “pus pockets,” in tuna. A similar condition can occur in swordf...

Periodically there are alarming announcements in the press regarding the level of mercury in tuna and other fishes. “Is it safe to eat tuna?” is one of the ...